Andhra Chapala Pulusu
Are you feeling home-sick? Missing your mom’s cooking? Well, Easy Thali brings you the soulful homely recipe, Chapala Pulusu. Traditionally prepared in mud pots, this delicacy is the authentic regional dish having a lot of Andhra’s culture, heritage, tradition and origin blended in it. The use of fresh water fish makes it so special. The exquisite gravy is prepared with mildly roasted simple spices and a good dash of tamarind and tomato complimented with the sweetness of shallots. This dish is often well paired with warm fluffy rice. Order our free home delivery services and it will take you close to the heart of your home.