Gongura Kodi Kura
Gongura Kodi Kura is a unique variation of chicken curry in Andhra style that is very popular in Hyderabad. Easy Thali offers you this freshly made non-vegetarian delicacy; tender boned chicken pieces with mouth-watering, tangy, spicy gravy. The gravy is cooked with red sorrel leaves known as Gongura, also called Puntikura in some Andhra regions. The surreal tangy zesty flavour of the leaves makes it unique. It is often well served with hot boiled rice and ghee. You can enjoy a homely traditional Andhra special meal at your office or home with our free delivery services.